Prix Fixe

Our Prix Fixe menus feature portions that are designed for family-style dining and will be sized to accommodate the number in your party. If you wish to order extra dishes add $3 per person for each additional appetizer or vegetable, and $6 per person for an additional entrée.

* A few items (as indicated on the menus) will be an additional cost per person.
* We ask parties of 15+ to pre-select their dishes at least 48 hours in advance of their reservation.
* Children under the age of 8 are charged half price.

Guarantee

If you wish to cancel your reservation we ask that you notify us at least 24 hours in advance of your reservation date. Your credit card is subject to a charge of $40.00 per person if the party, as a whole, does not show up for your scheduled booking. We request that you give us a final head count 24 hours prior to your reservation if it is different than the original party size.

Corkage & Carry-In Dessert Charges

We have a wide selection of French, German and Austrian wines, as well as other wines from around the world. Corkage is $35.00 per 750-ml bottle and $65.00 per magnum with a 2 bottle maximum. The restaurant welcomes you to bring in your own cakes or desserts, however there is a carry-in dessert charge of $5 per person.

Tax & Service Charges

California sales tax (8.5%) and a service charge for SF employer mandates (4%) will be added to food, beverage, and to-go orders. A service charge of 20% may be added for parties of 6 or more. We accept cash, Visa, MasterCard and American Express.

View our Prix Fixe Lunch Menu ›
View our Prix Fixe Dinner Menu ›


Parties of 7-20 people in the main dining room:

  • $48/person 3 appetizers / 3 entrées / 1 vegetable

Parties reserved in the private dining room and all parties reserved in the lounge and all parties of 21+ :

  • $51/person 3 appetizers / 3 entrées / 1 vegetables

Add $3 per person for each additional appetizer or vegetable
Add $6 per person for each additional entree

‹ Review our Prix Fixe Policy


Parties of 7-20 people in the main dining room:

  • $56/person 3 appetizers / 3 entrées / 1 vegetable

Parties reserved in the private dining room and all parties reserved in the lounge and all parties of 21+ :

  • $68/person 4 appetizers / 4 entrées / 2 vegetables

Add $3 per person for each additional appetizer or vegetable
Add $6 per person for each additional entree

‹ Review our Prix Fixe Policy