|
|
 |
|
|
|
Meyer lemon tart |
|
almond short crust, lemon cream and torched meringue |
|
¤
Grans-Fassian Riesling Eiswein |
| |
|
Orange blossom crème caramel |
|
with Catalan Family Farm strawberries |
|
¤
Hiedler Grüner Veltliner beerenauslese |
| |
|
Midnight cake |
|
with chocolate sorbet and crisp cocoa wafer |
|
¤
Clos de Paulilles Banyuls or Vesuvio Vintage Port |
| |
|
Caramelized pineapple |
|
with crème fraîche blancmange and basil gelée |
|
¤
Grans-Fassian Riesling Eiswein |
| |
|
Coconut-ginger ice cream sandwich |
|
coconut dacquoise, frozen coconut parfait and kumquat compote |
|
¤
Hiedler Grüner Veltliner Beerenauslese |
| |
|
Coffee pot de crème
|
|
with cocoa nib meringues |
|
¤
Dow's 20-year-old Tawny Port |
| |
|
Housemade strawberry sorbet |
|
with organic Catalan Family Farm strawberries |
|
|
| |
|
|
¤ |
|
|
|
|
bottle |
|
2.5
oz glass |
| Dow's 20-year-old Tawny Port |
|
|
|
10 |
| Quinta do Vesuvio Vintage Port, 1998 |
|
|
|
13 |
| Les Clos de Paulilles Banyuls, 2005 |
|
|
|
8 |
| Blandy's 15-year-old Malmsey Madeira |
|
|
|
10 |
| Camut Pommeau (calvados w/cider) |
|
|
|
8 |
| Gutierrez Colosia Moscatel Soleado |
|
35 |
|
8 |
| Wagner-Stempel Riesling BA, Rheinhessen, 2003 |
|
90 |
|
19 |
| Grans-Fassian Riesling Eiswein, Mosel, 2002 |
|
95 |
|
21 |
| Hiedler Grüner Veltliner BA, Austria, 2004 |
|
60 |
|
13 |
| Château Pierre-Bise Quarts de Chaume, 2004 (Loire valley late-harvest chenin blanc) |
|
75 |
|
12 |
| Dogliotti Moscato d'Asti, Italy, 2006 |
|
27 |
|
|
| Schaefer Riesling BA, Mosel, 2003 |
|
150 |
|
|
| Assmannshausen Spätburgunder Weissherbst Eiswein, Rheingau, 1983 |
|
124 |
|
|
| Tschida Muskat Ottonel "Shilfwein", Burgen- land, Austria, 2004 |
|
94 |
|
|
| Schröck Ruster Ausbruch, "On the Wings of Dawn", Austria, 2003 |
|
87 |
|
|
| Weinbach Gewürztraminer, "Furstentum" (grand cru), VT, 2000 |
|
145 |
|
|
| |
|
Armagnac,
Cognac and Calvados (one
point five ounces)
|
|
Rum
|
| Barbancourt White |
|
7 |
| Barbancourt 8 yr |
|
8 |
| Barbancourt 15 yr |
|
10 |
| Scarlet Ibis |
|
8 |
| Angostura 1919 |
|
9 |
| Pampero Aniversario |
|
9 |
| Mae de Ouro Cachaça |
|
7 |
| La Favorite Blanc |
|
7 |
| La Favorite Ambre |
|
8 |
| La Favorite Vieux |
|
10 |
| Neisson Blanc |
|
8 |
| Neisson Ambre |
|
8 |
| Neisson Reserve Speciale |
|
12 |
| Gosling's Black |
|
7 |
|
|
Sherry/Dry Madiera
|
| Hidalgo "La Gitana" Manzanilla |
|
5 |
| Blandy's 10-year-old Sercial |
|
7 |
|
|
Apertif/Digestif
|
| Campari |
|
7 |
| Carpano Antica |
|
7 |
| Punt e Mes |
|
6 |
| Fernet Branca |
|
7 |
| Lillet Blanc & Rouge |
|
6 |
| Cynar |
|
6 |
| Noilly Prat Dry |
|
6 |
| Pernod |
|
8 |
| Ricard Anise |
|
7 |
| St. George Absinthe Verte |
|
12 |
| Chartreuse VEP, Yellow |
|
14 |
| Chartreuse VEP, Green |
|
14 |
| Dubonnet Rouge |
|
6 |
|
|
|
Eau de vie
|
| Reisetbauer Schnapps (apricot, plum, ginger or carrot)
|
|
18 |
|
|
Armagnac
|
| Château Briat Hors d'âge
|
|
10 |
| Ravignan 1979
|
|
14 |
|
|
Calvados
|
| Lemorton (pear & apple)
|
|
9 |
| Camut 6 year old
|
|
11 |
| Camut 12 year old
|
|
14 |
| Camut 18 year old
|
|
17 |
| Camut Réserve Semainville (25-30 year old)
|
|
25 |
| Lemorton 1984 (pear & apple)
|
|
20 |
|
|
|
|
|
|
|
