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The Slanted Door |
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House Cocktails
(all listed cocktails are $10)
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Pisco Apricot Tropical Marian Farms California-style Pisco, pineapple gum, apricot brandy, lime, and Angostura bitters - from the Lima Country Club |
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Bee's Knee's Miller's Westbourne Strength Gin, Blackberry Honey, and Lemon Juice served up |
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Rye Bee Sazerac 6 yr. rye, honey, lemon, egg white, with orange zest; served up
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The Last Word Miller's Westbourne Gin Luxardo Maraschino, Green Chartreuse and lime juice; served up - recipe from the Detroit Athletic Club |
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Whiskey Smash Maker's Mark, lemon, mint; served over a hand cut ice cube |
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Shanghai Buck Pampero Aniversario rum, lime, ginger, with a splash of ginger ale; served tall |
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Agricole Rhum Punch La Favorite rhum agricole ambré, lime, cane syrup, with dashes of Angostura and allspice dram, dusted with nutmeg; served on the rocks |
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Jasmine Beefeaters gin, Campari and lemon juice with a splash of Cointreau |
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Ginger Limeade Hangar One Kaffir Lime vodka, ginger, lime; served on the rocks |
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Pisco Sour Marian Farms organic California Pisco, Beck Grove Biodynamic lime, organic egg white, Angostura bitters; served up |
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Zona Rosa El Tesoro Blanco Tequila, lime, and guava; served up |
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Summer on the Danube Prosecco with a splash of Nikolaihof Demeter-certified Biodynamic elderflower syrup |
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Vieux Carré Dudognon Reserve Cognac, Rye whiskey, Benedictine, Sweet Vermouth, Peychaud's and Angostura bitters, served up |
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Singapore Sling Beefeaters gin, Benedictine, Cherry Heering, Cointreau, pineapple juice, and lime juice; served tall - recipe from the Long Bar at the Raffles Hotel |
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Hot Winter Cider Pappy Van Winkle 12-year-old Bourbon, St. Elizabeth Allspice, The Apple Farm juice, star anise, vietnamese cinnamon |
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